Description

Peter Michael Les Pavots 2007: A Masterpiece of Knights Valley’s Bordeaux Blend

Savor the legacy of California’s renowned Knights Valley with Peter Michael’s 2007 Les Pavots—a sophisticated Bordeaux-style blend celebrated for its elegance and depth. Crafted from 70% Cabernet Sauvignon, 17% Cabernet Franc, 10% Merlot, and 3% Petit Verdot, this wine captures the essence of Sonoma County’s premium terroir. With accolades including a stellar 97 points from Wine Advocate and 96 points from Decanter, this bottle is a testament to meticulous winemaking and aging potential spanning three decades.

Unleash aromas of dark chocolate, espresso-roasted berries, and cassis that evolve into a velvety palate layered with black cherry, mocha, and hints of truffle. The tannins are polished yet powerful, framed by ripe fruit intensity and subtle oak nuances—a harmonious balance that mirrors the savory complexity of Right Bank Bordeaux. Despite its bold 15% alcohol content, the wine remains approachable now thanks to its seamless integration of power and finesse.

Ideal for collectors or enthusiasts seeking a wine that rewards patience, Les Pavots pairs beautifully with rich dishes like braised meats or aged cheeses. Its structured yet supple profile ensures longevity in the cellar while offering immediate pleasure. A rare find in California’s fine wine category, this bottle blends Old World tradition with Napa Valley’s bold character—a must-try for connoisseurs appreciating both sophistication and approachability.

Rated 95 points by Wine Spectator for its layered complexity and cedar-tinged finish, this limited-production gem combines timeless craftsmanship with a flavor journey that lingers long after the glass is empty.

Related Products