2014 Rovellotti Ghemme Chioso dei Pomi Fine Red Wine

Discover Rovellotti’s Ghemme: A Masterpiece of Piedmont’s Nebbiolo Tradition

Crafted in Italy’s renowned Piedmont region, Rovellotti’s Ghemme 2014 embodies the essence of traditional winemaking excellence. This elegant red wine blends 85% Nebbiolo—the region’s signature grape—with 15% Vespolina, creating a harmonious balance of structure and finesse that defines top-tier Italian blends.

Sourced exclusively from the sun-drenched “Chioso dei Pomi” vineyard in Baraggia, the grapes thrive on south-southwest-facing slopes, ensuring optimal ripeness and complexity. Hand-harvested at peak maturity—Vespolina in late September and Nebbiolo after October 10—each varietal undergoes individual fermentation in stainless steel tanks for at least ten days with daily punch-downs (remontage), preserving vibrant fruit character.

The aging process reflects meticulous craftsmanship: primary fermentation occurs in Slavonian oak barrels for twelve months, followed by eighteen months in smaller five-hectoliter casks to deepen its layers of spice and tannin integration. After three years of patient blending and bottle aging post-bottling, this wine emerges as a refined expression of its terroir—a hallmark of Piedmont’s finest productions.

Expect a rich palate brimming with wild cherry, dark plum, and hints of rosemary, underscored by velvety tannins and a lingering earthy finish. Perfect for pairing with game dishes or aged cheeses, this Ghemme stands out for its age-worthy potential and dedication to artisanal techniques rarely matched in modern winemaking.

At 13% alcohol by volume, its elegance lingers without overwhelming—ideal for discerning palates seeking authenticity in every sip.