2018 Mas de Daumas Gassac Red Wine – Vinous 93/Decanter 93/JS 92

Mas de Daumas Gassac Rouge 2018
Elevate your wine collection with this exceptional Languedoc-Roussillon red blend, crafted by Mas de Daumas Gassac’s masterful winemaking tradition. Dominated by 76% Cabernet Sauvignon, this Bordeaux-style blend seamlessly integrates rare varietals like Petit Verdot and Pinot Noir, creating a harmonious yet complex profile that captivates both novice and connoisseur palates.

Awards & Accolades
Recognized with 93 Points from Vinous, 93 Points from Decanter, and 92 Points from James Suckling, this 2018 vintage shines as a benchmark for Languedoc-Roussillon excellence. Critics praise its bold blackcurrant aromas, velvety texture, and persistent yet refined tannins, a hallmark of Gassac’s terroir-driven approach.

Tasting Notes & Pairings
Unleash layers of dark cherry, plum, and dried rosemary, complemented by subtle lavender and spice nuances. The wine’s bright acidity and stealthy tannins make it versatile—enjoy now with grilled meats or cellar for years to unlock deeper complexity. Perfect for pairing with hearty dishes like braised lamb or mushroom risotto, its 14.1% alcohol content ensures balance without overpowering flavors.

Why Choose This Wine?
– Bordeaux-inspired blend with a Mediterranean twist
– Aged potential: cellar up to a decade for nuanced evolution
– Sustainable craftsmanship rooted in Languedoc’s terroir

Whether you’re seeking a statement centerpiece for your cellar or a sophisticated gift for wine enthusiasts, this Mas de Daumas Gassac Rouge 2018 redefines elegance in every sip. Available now—stock up while stocks last!