2019 Macon-Cruzille Beaumont Rouge by Domaine Guillot-Broux WA92 Rated

Domaine Guillot-Broux Mâcon-Cruzille Beaumont 2019 is a bold expression of Burgundy’s Gamay grape, crafted from vines rooted in Maconnais since 1978. This wine defies expectations of its appellation with its complex structure and cellar-ready potential, earning praise from Wine Advocate at 92 points. Aromas of ripe red berries mingle with warm spice, smoky undertones, and hints of cocoa and citrus zest, creating a layered sensory experience that evolves gracefully in the glass. On the palate, it delivers a medium-to-full-bodied richness balanced by vibrant acidity and powdery tannins, culminating in a lingering floral finish that lingers long after each sip.

The domaine’s meticulous approach shines through every detail: east-facing slopes harness optimal sunlight while maintaining freshness, and Bathonian clayey-limestone soils impart distinctive peppery nuances unique to this terroir. With 10,000 vines per hectare planted en cordon Royat—a short pruning technique—the winemakers carefully curb Gamay’s natural vigor to ensure precise ripeness without sacrificing acidity or minerality. This hands-on method results in a Burgundy-style Gamay that’s anything but ordinary; it’s structured enough for aging yet approachable now for those seeking depth beyond everyday reds.

Though labeled under Mâconnais, Beaumont demands respect akin to its more renowned neighbors in Beaujolais or beyond. Its concentrated flavors and refined tannins make it ideal for cellaring 4–5 years to unlock its full complexity or pairing with hearty dishes like roasted game or charcuterie platters today. For discerning wine lovers who appreciate terroir-driven wines with aging potential and nuanced spice profiles, this bottling offers exceptional value and sophistication—proof that Burgundy’s Gamay can rival classic reds in both character and longevity.