Description

Discover Sandhi’s 2019 Chardonnay from California’s prestigious Sta. Rita Hills—a luminous expression of organic winemaking prowess rooted in Santa Barbara’s cool coastal terroir. Crafted from sustainably farmed grapes at the iconic Sanford & Benedict vineyard site, this wine blends tradition with innovation to deliver an unforgettable sensory journey rated 94 points by Vinous and 93 points by The Wine Advocate.

From its first aromatic whisper to its lingering finish, this Chardonnay exudes sophistication tailored for discerning palates. Expect vibrant citrus scents like lemon confit interwoven with marzipan’s sweet warmth and delicate white flowers upon opening. As it breathes, deeper layers of roasted almond complexity emerge alongside hints of honeyed elegance—a nuanced evolution praised by critics as “radiant” yet approachable.

On the palate, its light-bodied structure pairs mineral-driven freshness with crisp acidity—a hallmark of Sta. Rita Hills’ cool climate—while savory undertones promise further development over time in your cellar or glass. Unlike heavier California Chardonnays, this bottling offers balance without sacrificing depth thanks to its 12.5% alcohol, making it ideal for sipping solo or enhancing lighter fare like shellfish or creamy pasta dishes.

Sandhi’s meticulous attention to detail shines through here too: grapes come from rare own-rooted vines planted in the early 1970s at Sanford & Benedict, ensuring purity of expression cherished by collectors worldwide. Winemaker Sashi Moorman highlights its “translucent personality,” marrying bright fruit intensity with subtle savory elements that reflect both heritage craftsmanship and modern refinement—a standout choice among Central Coast whites seeking elegance over opulence.

Price and availability may vary by location; vintage may differ from image displayed.

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