Description

Bodegas Olivares’ 2022 Altos de la Hoya Monastrell is a masterclass in Spanish red wine craftsmanship from Jumilla’s sun-drenched vineyards. Crafted primarily from Monastrell (Mourvèdre) grapes blended with 5% Garnacha, this award-winning wine delivers rich complexity and vibrant freshness—earning 91 points from Wine Advocate for its seamless balance of power and elegance.

Hailing from heritage vineyards rooted in history, this wine’s story begins in Jumilla’s iconic Finca Hoya de Santa Ana. Planted over 150 years ago in 1872, these ungrafted vines thrive on poor limestone-rich soils, cultivated through sustainable dry-farming methods that emphasize purity of flavor. The “Altos de la Hoya” name reflects its origin at the highest elevation of the estate’s prized parcels, where cooler breezes and mineral-rich terroir shape its distinctive character.

On the palate, expect a lush tapestry of ripe blackberry and dark cherry notes layered with aromatic herbs like thyme and rosemary. Subtle mineral undertones and hints of spice—think cinnamon and clove—add depth without overpowering its fresh finish. Silky tannins and bright acidity create a harmonious structure ideal for pairing with bold dishes like grilled meats or hearty stews.

This limited-production gem combines tradition with modern winemaking precision, offering both approachability today or aging potential for collectors. With 14.5% alcohol content balanced by crisp acidity, it’s a standout choice for lovers of structured yet graceful Spanish reds seeking authenticity from one of Jumilla’s most revered estates.

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