2022 Martin Ray Sonoma Coast Pinot Noir Rosé

Award-Winning Dry Rosé with Vibrant Acidity & Food-Friendly Character

Crafted in California’s cool-climate Sonoma Coast, this elegant Pinot Noir Rosé (92pts, James Suckling) balances freshness with sophistication. Bursting with juicy peach, green strawberry, and citrus zest, its bright acidity and creamy finish make it a versatile partner for seafood, salads, or summer gatherings.

Why Choose This Rosé?

• Complex & Year-Round Appeal: Beyond typical summer rosés, layers of white peach, pink grapefruit, and honeycomb unfold with a structured, dry profile.
• Critic-Adored: Praised for its “lively finish” and “pure fruit” by James Suckling.
• Winemaker’s Craft: Fermented to highlight Pinot Noir’s delicate aromatics (13.2% ABV), with a texture that’s both crisp and subtly creamy.

Ideal for those seeking a food-friendly California rosé with depth—perfect chilled on its own or paired with oysters, grilled shrimp, or soft cheeses.

Vintage may vary. Sustainable Sonoma Coast vineyards.