Description

Kate Arnold’s 2022 Willamette Valley Pinot Noir combines terroir-driven elegance with modern winemaking finesse—a standout among Oregon’s acclaimed reds earning its Wine Enthusiast® 90-point rating through precise balance between bright acidity (pH 3.35) and velvety tannins framed by wildflower aromatics reminiscent of springtime hedgerows across Dundee Hills’ volcanic soils.*

Aromatics: Wild violet topnotes cascade into layers of tart cranberry compote intermingled with smoky pencil shavings nuance.
Palate: Juicy Bing cherry essence dominates mid-palate while toasted cedarwood lingers alongside subtle Earl Grey tea character. A chalky mineral backbone emerges through finish.
Structure: Medium-bodied frame harmonizes at pH 3.35—ideal tension between bright citrus zest acidity & polished tannins yielding seamless integration.

Culinary Synergy:
Grilled seafood pairing shines against lemon butter sauces
Herb-roasted poultry complements dried thyme & rosemary profiles
Vegetarian applications thrive alongside braised wild mushrooms

Winemaker Philosophy:
Sustainable canopy management maximizes morning fog retention while preserving afternoon sun exposure critical for developing this wine’s signature “Oregon graphite” mineral character. Neutral French oak integration preserves fruit purity over oaky influence.

Vintage Significance:
The 2022 growing season achieved perfect phenolic ripeness across Willamette Valley’s premier vineyards through ideal diurnal temperature shifts averaging 11°C night/day differential.*

Technical Profile:
▸ Alcohol: 13.5% ABV
▸ Acidity: Balanced malic/tartaric ratio
▸ Tannin Structure: Silky mouthfeel from extended lees contact

Natural cork closure | Vegan-friendly | Available exclusively through certified fine wine retailers

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