Carlisle 2019 Derivative White Blend – Sonoma County Artisan Wine

Aromatic California White Wine with Complex Character

Experience the craftsmanship of Carlisle Winery with this exquisite 2019 white blend from Sonoma County’s finest organic vineyards. This unique composition combines Semillon (47%), Muscadelle (37%), Colombard (14%), and a touch of Palomino (2%) for a layered, food-friendly wine with exceptional aging potential.

Tasting Profile

• Aroma: Vibrant notes of lemon zest, ripe quince, and dried herbs with subtle hints of pineapple and hay
• Palate: Medium-full body with luxurious texture, featuring flavors of citrus, quinine, and mineral-driven complexity
• Finish: Crisp yet lingering, with a distinctive savory edge that pairs beautifully with seafood or creamy cheeses

Vineyard Excellence

Sourced from premium organic estates including Rossi Ranch and Mancini Ranch, each grape variety was hand-harvested at optimal ripeness between September-October 2019. Fermented partially in neutral French oak (26%) to preserve freshness, this vegan-friendly wine underwent careful blending the following spring without malolactic fermentation – resulting in brighter acidity and age-worthy structure.

Perfect for collectors and enthusiasts, this limited-production wine reaches peak drinkability from 2022-2030. Alcohol: 13.9%.

Note: Vintage may vary slightly by shipment. Store horizontally in a cool, dark place.