Clos Sainte Magdeleine Cassis Blanc 2019: Organic Elegance from Provence

Experience the authentic taste of Southern France with this exquisite 2019 organic white wine from the coveted Cassis appellation in Provence. Crafted by Clos Sainte Magdeleine, this distinctive blend artfully combines Marsanne (40%), Ugni Blanc (30%), Clairette (25%), and Bourboulenc (5%), creating a uniquely expressive organic Provence white wine.

On the nose, vibrant aromas of sun-drenched white peach, fragrant white acacia blossoms, delicate anise, and classic Provençal herbs transport you to the Mediterranean coast. The palate reveals a beautifully balanced experience: a luscious texture meets a refreshing, peach-like acidity that dances across the tongue. This food-friendly French white culminates in a sophisticated, dry finish graced with elegant notes of honeyed apricot and ripe peach.

Perfectly expressing its Cassis terroir, this 13% ABV vintage offers remarkable versatility:
* Organic Certification: Enjoy pure flavors cultivated with respect for the land.
* Gourmet Pairing: An ideal companion for seafood platters, grilled fish, goat cheese salads, or light poultry dishes.
* Distinctive Character: Stands apart with its complex aromatic profile and harmonious structure.

Unwind with a bottle that captures Mediterranean sunshine and artisanal winemaking tradition. Discover why this elegant dry white wine is a cherished expression of Provence.