Eyrie Vineyards 2021 Estate Trousseau Noir | Dundee Hills, Oregon

Discover Oregon’s pioneering Trousseau Noir – Eyrie Vineyards made history by planting Willamette Valley’s first vines in 2012. This vibrant red wine offers an exciting alternative to Pinot Noir, showcasing Dundee Hills’ acclaimed terroir through its complex character and organic viticulture.

A Sensory Journey:
Breathe in enticing aromas of wild blackberries, fresh pomegranate, and warm baking spices layered with earthy loam notes. The palate delights with bright acidity seamlessly balanced against velvety smoothness. Flavors evolve dynamically – tart rhubarb and herbal nuances intertwine with juicy dark berries for a truly captivating experience.

Perfectly Crafted:
At 11.5% alcohol, this lighter-bodied red maintains remarkable structure. Supple tannins support a precise, lingering finish that hints at excellent aging potential – promising even greater depth over time. Certified organic, it reflects Eyrie’s sustainable commitment without compromising elegance.

Why Choose This Wine?
– Rarity & Origin: First Trousseau Noir in Willamette Valley from Dundee Hills’ premium vineyards
– Food Versatility: Pairs beautifully with roasted duck, mushroom dishes, or charcuterie
– Distinct Profile: Complex yet approachable with lower alcohol than typical reds
– Cellar-Worthy: Designed to evolve gracefully for collectors

Experience the innovation of Oregon winegrowing in every glass – a limited-production gem for adventurous enthusiasts seeking unique, terroir-driven wines.