Fabrice Dodane 2020 Trousseau, Jura, France – A Testament to Organic Craftsmanship

Producer Spotlight:
Meet Fabrice Dodane, a visionary winemaker from the picturesque Jura region of France. Trained in Beaune and honed by years at Pupillin’s cooperative, Fabrice took the helm at Domaine de Saint Pierre in 1989. After acquiring the estate in 2011, he expanded his vineyards to 7.5 hectares across Arbois and Côtes du Jura, embracing organic farming since 2002 (Ecocert-certified since 2008). His philosophy? Let the land speak. By minimizing sulfur use and relying on indigenous yeasts, Fabrice crafts wines that express their terroir with authenticity.

Winemaking Excellence:
This 2020 Trousseau is a masterclass in balance. Fermented naturally in stainless steel (reds) or oak puncheons (whites), it undergoes minimal intervention, allowing malo-lactic fermentation to soften its structure. For whites, Fabrice employs both traditional sous voile (oxidative aging) and ouillé (topped-off) methods, but this red shines through its pure fruit expression and vibrant acidity. At 14.25% ABV, it’s a food-friendly wine that pairs effortlessly with hearty dishes or quiet evenings.

Why Choose This Bottle?
– Organic & Sustainable: Certified by Ecocert, grown without synthetic chemicals.
– Low-Intervention: No unnecessary additives—just pure, terroir-driven wine.
– Unique Varietal: Trousseau, a rare grape from Jura, offers red fruit flavors with a spicy twist.
– Versatile Pairing: Perfect with charcuterie, roasted meats, or aged cheeses.

Note: Price and vintage may vary by retailer. Stock is limited—secure your bottle today!