J. Rickards Winery 2018 Alexander Valley Red Blend – Gold Medal Winner

Crafted in Sonoma County’s renowned Alexander Valley, this exquisite 2018 Bordeaux-style blend brings together five noble varietals—80% Cabernet Sauvignon, 11% Malbec, 6% Merlot, 2% Petit Verdot, and 1% Cabernet Franc—for a harmonious, full-bodied wine. Awarded a Gold Medal at the 2021 Sonoma County Harvest Fair, this limited-production red delivers both immediate richness and exceptional aging potential.

Tasting Notes & Pairing Suggestions

Aromas of ripe plum, cassis, and floral notes greet the senses, followed by layers of dark cherry, blackberry, and subtle oak spice on the palate. The velvety tannins and 14.1% alcohol balance create a lingering finish, perfect for savoring alongside grilled ribeye, herb-roasted lamb, or aged cheeses.

Why Choose This Wine?

• Sustainable Farming: Responsibly grown in Sonoma’s sun-drenched vineyards.
• Small-Batch Excellence: Rare artisanal production ensures premium quality.
• Versatile Aging: Approachable now but built to evolve beautifully in your cellar.

Vintage variations may occur. Enjoy upon arrival or cellar for added complexity.