Description

Indulge in the artistry of Japanese whisky craftsmanship with Nikka Discovery Miyagikyo “Aromatic Yeast” Single Malt Japanese Whisky—a limited expression that redefines sipping experiences. Hailing from Nikka Whisky Distillery’s renowned Miyagikyo distillery, this premium single malt combines tradition and innovation to deliver a distinctive flavor journey. Crafted using a rare yeast strain from Nikka’s extensive culture collection, this whisky unveils a captivating aroma brimming with fresh peach and apricot notes, complemented by floral undertones. On the palate, a harmonious blend of ripe orchard fruits, vanilla sweetness, and malted barley creates a velvety texture that lingers long after each sip.

The Nikka Discovery series celebrates experimental techniques in whisky-making, and this bottling showcases how yeast selection shapes character. Matured to perfection, it embodies Miyagikyo’s coastal terroir, offering a balance between bold fruitiness and the distillery’s signature elegant style. Whether enjoyed neat, over ice, or as the star of a sophisticated cocktail, this 47% ABV whisky invites exploration of its layered complexity.

Perfect for connoisseurs seeking unique Japanese whisky expressions, this release is part of Nikka’s commitment to pushing boundaries while honoring artisanal heritage. Available for purchase within California—either for in-store pickup or省内配送—this limited-edition bottle is a must-try for those passionate about discovering rare spirits. Note that packaging may vary due to distribution channels, but the liquid’s exceptional quality remains unwavering. Elevate your whisky collection with this rare Miyagikyo expression where every pour tells a story of innovation and mastery.

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