Pascual Toso 2020 Red Blend: A Mendoza Masterpiece

Origin & Craftsmanship:
Hailing from the renowned Barrancas Vineyard in Maipú, Mendoza, Argentina, this 2020 red blend is a testament to Pascual Toso’s legacy of excellence. Meticulously crafted from 60% Malbec and 40% Cabernet Sauvignon, the wine embodies the terroir’s signature boldness and elegance. Grapes are hand-harvested from estate-grown vines, ensuring unparalleled quality from vine to bottle.

Flavor Profile & Aromas:
James Suckling awarded this blend 91 points, praising its “spicy, perfumed nose” of dark fruit, pine cones, licorice, and sandalwood, with subtle hints of olives and grilled meat. On the palate, expect a medium-to-full-bodied experience with sleek tannins, balancing meaty richness and vibrant spice. Winemaker notes highlight ripe plum and raspberry notes, complemented by gentle oak, chocolate, and a lingering, focused finish—ideal for those seeking complexity without overwhelming intensity.

Winemaking Excellence:
The grapes undergo a two-day cold maceration at 46.4°F to preserve freshness, followed by fermentation with selected yeasts at 77–82.4°F for 10 days. After malolactic fermentation, the wine ages 8 months in American oak barrels, developing subtle vanilla and toast undertones. A final 4-month bottle refinement ensures harmony before release.

Perfect For:
– Wine enthusiasts seeking a well-balanced, food-friendly red blend.
– Collectors appreciating limited-production, estate-grown wines.
– Pairing with hearty dishes like grilled meats, aged cheeses, or dark chocolate desserts.

Alcohol: 14%
Price and vintage may vary by location. Stock up for celebrations or cellar aging—this blend drinks beautifully now or rewards patience.