Description

Experience the Wild Spirit of Chilean Terroir: Pedro Parra ‘Newk’ Cinsault 2019

Discover an extraordinary Chilean red wine that captures untamed energy in every sip. Crafted by visionary winemaker Pedro Parra, this 96-point Cinsault (Wine Advocate) embodies radical purity from Guarilihue’s ancient horse-tended vineyards. Planted on decomposed granite soils rich in iron with sandy-silt textures, these dry-farmed vines yield grapes of intense minerality.

Named for jazz legend Sonny Rollins’ “Newk” persona, this natural wine reflects wild elegance through meticulous craftsmanship. Whole-cluster fermentation with native yeasts precedes an extended 51-day maceration, extracting profound depth while preserving vibrant acidity. Aged 10 months in oak vats, the resulting wine (13.5% alcohol) delivers a thrilling sensory journey: razor-sharp stony notes intertwine with perfumed florals and nuanced red fruits.

What sets this Chilean Cinsault apart?
Critically Acclaimed Quality: Among Parra’s designated grand crus alongside ‘Miles’
Pure Expression: Zero chemical intervention from vineyard to bottle
Distinct Granite Terroir: Mineral-driven character impossible to replicate
Artisan Winemaking: Traditional methods meet modern precision

Ideal for enthusiasts seeking sophisticated yet adventurous natural wines, its structured palate pairs beautifully with herb-roasted poultry or mushroom dishes. Experience why critics praise Newk’s wild soul – a limited-production testament to Chile’s finest old-vine Cinsault that evolves magnificently in your glass.

Vintage variations may occur. Enjoy responsibly.

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