Plant Authentic Herb-Based Liqueur – Facchiarbrut Ferment Bottle

Crafted with a personal touch by Faccia Brutto, Fernet Pianta is an artisanal digestif designed for those seeking a premium yet approachable after-dinner drink or post-shift remedy. Inspired by family tradition and the resilience of line cooks, this small-batch fernet blends 21 botanicals—including saffron, myrrh, and organic peppermint—into a non-GMO neutral grain spirit. Aged for two weeks before being filtered and infused with organic peppermint oil, it offers a bold yet balanced profile with far less sugar than leading brands. Naturally colored with roasted chicory root, it’s a modern take on classic Italian bitters that honors its roots while prioritizing purity.

Perfect for sipping neat over ice or elevating cocktails like the Toronto, this California-made spirit delivers digestive benefits rooted in its herbal blend. Unlike mass-produced options, Fernet Pianta prioritizes quality through meticulous craftsmanship: every batch reflects its creator’s homage to their grandfather’s herbal remedies and the hardworking culinary community that inspired it. With 35% ABV, it’s both potent and smooth—a versatile choice for spirits enthusiasts seeking authenticity without compromise.

Currently available exclusively within California for pickup at Santa Rosa or delivery statewide, this limited-release fernet stands out as a standout option for those craving an artisanal digestif that’s as distinctive as it is effective.