Robert Sinskey 2019 Los Carneros Pinot Gris White Wine

Robert Sinskey Vineyards 2019 Pinot Gris

Elevate your table with Robert Sinskey Vineyards’ 2019 Pinot Gris from California’s Carneros region—a limited-production organic white wine crafted to dazzle both your palate and your dinner menu. Born from sustainably farmed grapes harvested at their prime in Carneros’ cool climate, this wine bursts with vibrant freshness and layered complexity. Each sip opens with bright citrus—think zesty lemon and sun-ripened tangerine—followed by lush stone fruit flavors of white peach and honeydew melon. Subtle hints of Bartlett pear weave through a mineral-rich undertone that echoes slate’s crispness, creating a balanced finish that lingers invitingly.

This versatile Pinot Gris is designed to transcend culinary boundaries. Whether paired with briny oysters or buttery grilled salmon, its lively acidity cuts through richness while amplifying delicate flavors. For adventurous palates, it harmonizes effortlessly with bold global dishes: think spicy coconut curry over jasmine rice, miso-glazed black cod from Japanese cuisine, or herb-crusted pork tacos with tangy slaw. The seamless integration of almond and chamomile notes adds sophistication to herb-forward meals like tarragon-seasoned chicken salads or lemongrass-infused seafood soups.

Produced in only 383 cases annually under certified organic standards, this wine combines rarity with purity—a testament to RSV’s commitment to eco-conscious winemaking without compromising quality. At 13.8% alcohol by volume, it offers approachable richness without heaviness, making it perfect for casual sips or refined dining occasions alike.

Note: Availability may vary by retailer; vintage displayed may differ from stock.