Jus Jus Sparkling Verjus – Low-Alcohol Organic Pét-Nat from California

Crafted through a unique collaboration between Julia Sherman (Salad for President) and renowned natural winemaker Martha Stoumen, Jus Jus redefines sparkling beverages with its vibrant, low-alcohol profile. This organic verjus is California’s answer to a refreshing, complex sipper—fermented wild with no added sulfites or preservatives.

A Naturally Bright Sparkling Blend

• Flavor Profile: Zesty sun-ripened kumquat meets floral honeysuckle and crisp Bosc pear, lifted by delicate champagne-like bubbles.
• Organic Grapes: A tart Chardonnay from Hawkeye Ranch (Redwood Valley) balances aromatic Muscat Blanc from Contra Costa’s First Generation Farmers.
• Versatile Serving: Enjoy chilled as a standalone spritzer or elevate cocktails with its lively acidity.

Why Choose Jus Jus?

• 3.5% ABV: A lighter alternative to traditional sparkling wines, perfect for daytime or mindful drinking.
• Pét-Nat Style: Naturally fermented for unfiltered, lively effervescence.
• Clean & Pure: Vegan-friendly, organic, and free from additives.

Ideal for natural wine enthusiasts or anyone seeking a sophisticated, alcohol-conscious bubbly. Vintage may vary.