Sebastiani Butterfield Station Chardonnay White Wine 2020 – California

Discover Sebastiani Butterfield Station Chardonnay 2020—a vibrant expression of North Coast California’s finest vineyards. This golden-hued white wine delivers an inviting aroma of freshly baked apples intertwined with hints of vanilla bean and warm toast, creating an instant sensory delight. On the palate, its rich texture unfolds with layers of velvety crème brûlée, ripe pear sweetness, and subtle baking spice complexity that lingers effortlessly. The finish is smooth yet indulgent, leaving a silky impression of butterscotch that pairs perfectly with both casual sips and special occasions alike.

Crafted by Sebastiani’s expert winemakers, this 2020 vintage captures the essence of California’s renowned wine regions through meticulous attention to detail. Unlike many crisp whites, this Chardonnay boasts a lush buttery character achieved through barrel fermentation and aging in French oak—processes that enhance its depth without overpowering its natural fruitiness. Whether enjoyed solo or alongside creamy pasta dishes, roasted poultry, or rich desserts like cheesecake or crème caramel, its balanced acidity and full-bodied profile make it an adaptable choice for any table.

For those seeking a premium-quality Chardonnay that balances elegance with approachability, Butterfield Station stands out as a standout option from North Coast producers. At 13.9% alcohol by volume, it offers a smooth drinking experience without heaviness. This bottle is ideal for fans of buttery California whites who appreciate complexity without excessive oakiness—a harmonious blend of tradition and modern winemaking expertise that makes every glass memorable.