Takamine 8-Year Aged Premium Japanese Whisky, 750ml Bottle

Discover Takamine Koji Whiskey: A Japanese Masterpiece Crafted Through Tradition

Experience the unique artistry of Shinozaki Distillery’s Takamine Koji Whiskey, a remarkable Japanese whisky available exclusively for California residents. This exceptional spirit utilizes the rare and patented Takamine Process, setting it apart from conventional whiskies. Instead of traditional malting, ancient Japanese koji mold transforms barley starches directly into sugars. Crucially, both koji conversion and yeast fermentation occur simultaneously in a groundbreaking multiple parallel fermentation – a distinct method unlike Scotch production – creating unparalleled depth and complexity in this 100% barley spirit.

Double distilled for purity and finesse, Takamine Koji Whiskey matures gracefully in virgin oak and ex-Bourbon casks. This careful aging develops a captivating sensory profile:

• Aroma: A vibrant interplay of ripe cherries and crisp green apples layered with inviting richness.
• Palate: Embark on an earthy journey featuring notes of forest soil, savory mushrooms, and intriguing fermented nuances reminiscent of whole coffee beans and aged cigar wrappers.
• Finish: A clean, structured conclusion marked by elegant tannic oak and the soothing character of rooibos tea.

Bottled at a versatile 40% ABV, this Japanese whisky offers a sophisticated sipping experience for discerning enthusiasts seeking something genuinely different. Its unique koji-driven fermentation unlocks umami-rich dimensions rarely found in other whiskies.

Please Note: To comply with regulations, Takamine Koji Whiskey can only be sold and shipped within California or picked up at our Santa Rosa location. Online pricing may differ from in-store availability.