Bodega Aniello Trousseau 2017: A Southern Hemisphere Gem from Patagonia, Argentina

Origin & Heritage:
Hailing from the windswept vineyards of Patagonia, Argentina, this 2017 Trousseau by Bodega Aniello is a rare treat for wine enthusiasts. While the grape traces its roots to Jura, France—nestled between Burgundy and Switzerland—it thrives uniquely in the Southern Hemisphere’s cool climate. Grown on estate vines planted in 1932, this wine embodies decades of winemaking tradition and terroir-driven excellence.

Tasting Profile:
Awarded 93 points by the Tasting Panel, this pale ruby red beauty opens with alluring aromas of orange peel, red fruits, and subtle earthy undertones. On the palate, it’s gracefully structured with fine-grain tannins, offering a Grenache-like texture that balances elegance and depth. Flavors of leafy herbs, white-peppered cranberry, and a delicate hint of rose petal linger on the fresh, nimble finish. Perfect for those seeking a light-bodied red wine with complexity and character.

Winemaker’s Touch:
The 2017 vintage showcases Bodega Aniello’s commitment to quality. With an alcohol content of 13.5%, it’s a versatile choice for pairing with light dishes, charcuterie boards, or enjoying solo on a cozy evening. The winemaker notes highlight its good weight, long finish, and refreshing acidity—ideal for both casual sipping and special occasions.

Why Choose This Wine?
– Unique Terroir: Patagonia’s cool climate imparts freshness rarely found in Trousseau.
– Award-Winning Quality: 93-point score confirms its exceptional craftsmanship.
– Food-Friendly: Pairs beautifully with a range of cuisines, from Mediterranean to Asian fusion.
– Collector’s Appeal: Limited production from historic vineyards adds rarity value.

Price and availability may vary by store. Vintage year may differ from images shown.